3342 Gateway St
30 W 29th Ave
55 Silver Ln
3340 Gateway St
645 River Rd
1810 Olympic St
Minestrone Soup
A house made traditional soup of zucchini, carrot, celery, potatoes, onioin and cannellini beans in a rich tomato broth
Cup | $5.00 |
Bowl | $8.00 |
Stuffed Mushrooms
Crimini mushroom caps stuffed with a blend of sautéed vegetables, garlic and white wine topped with mozzarella cheese
$9.00 |
Bruschetta Deconstructed
Hideaway pugliese bread, fresh garlic, Roma tomatoes, herbs, olive oil
$10.00 |
Prosciutto Wrapped Asparagus
Asparagus, prosciutto, harissa aioli, arugula
$13.00 |
Tossed Caprese
Heirloom tomatoes, fresh mozzarella, basil, olive oil, aged balsamic
$10.00 |
Roasted Beet Salad
Roasted beets, mixed greens, chevre, toasted seeds, orange walnut vinaigrette
$11.00 |
Cranberry Walnut Salad
Cranberries, walnuts, bleu cheese, aged balsamic vinaigrette, mixed greens
$9.00 |
Caesar Salad
Crisp romaine lettuce with our house made caesar dressing and fresh grated parmesan cheese with Hideaway Bakery croutons
Small | $7.00 |
Large | $8.00 |
Green Salad
Red and green leaf lettuce, radish, carrots, cabbage, with your choice of bleu cheese, house Italian, creamy pesto
Small | $5.00 |
Large | $8.00 |
Gluten free pasta is available upon request
Spaghetti
Served with your choice of sauce; marinara, meat, mushroom or pesto
$14.00 | |
Small | $10.00 |
Ravioli
House made ravioli filled with ricotta and parmesan and spinach. Choice of sauce; marinara, meat, mushroom or pesto. Also available baked with mozzarella cheese
$18.00 |
House Made Fettuccine
Served with classic alfredo sauce or our farm basil almond pesto
$17.00 | |
Small | $10.00 |
Aunt Rose's Pasta
Mushrooms, peppered chicken, basil, tomatoes, feta cheese, penne pasta, with creamy garlic sauce and onion butter
$19.00 |
Chicken Piccata
Sautéed chicken breast, white wine and capers, sided with fettuccine alfredo, sautéed zucchini squash, asparagus
$21.00 |
Chicken Marsala
Sautéed chicken breast, garlic, mushrooms, marsala wine. Sided with fettuccine alfredo, zucchini squash, asparagus
$22.00 |
Shrimp Scampi
Linguine, shrimp, basil, herbs, garlic, butter
$20.00 |
Salmon Casalinga
Pan seared salmon, beurre blanc, lemon, fingerling potatoes, sautéed vegetables
$24.00 |
Vegetable Risotto
Rice, wild mushrooms, spinach, roasted corn
$20.00 |
Seafood Fettuccine
Scallops, prawns, fumet cream sauce, fettuccine, garlic, herbs finesse
$20.00 |
Cannelloni
Chicken, parmesan, ricotta, carrots, onion, celery, basil, wrapped in fresh pasta, baked with mozzarella, Nonna's tomato sauce, and béchamel
$17.00 |
Meat Lasagna
Pasta layered with Nonna's tomato sauce, ground beef, béchamel sauce, sautéed mushrooms, mozzarella, ricotta, parmesan cheese
$17.00 |
Vegetable Lasagna
Pasta layered with baby spinach, roasted carrots, ricotta, mozzarella, parmesan cheese, Nonna's tomato sauce, béchamel sauce
$17.00 |
The Original Calzone
Italian sausage, mushrooms, mozzarella, parmesan cheese, Nonna's tomato sauce
$17.00 |
Veggie Calzone
Mozzarella, parmesan cheese, olives, onion, mushrooms, green peppers, Nonna's tomato sauce
$17.00 |
Tiramisu
"Pick me up" – rum and espresso soaked lady fingers, layered with mascarpone cream, finished with sweet marsala zabaglione
$5.00 |
Ice Cream / Sorbet
Spumoni traditional italian ice cream, vanilla ice cream, lemon or raspberry sorbet
Half Pint | $4.00 |
Pint | $7.00 |
Each family style entree comes with four portions in one to-go box, with four portions of salad (Caesar or Mixed Green), and eight rolls
Spaghetti with Meatballs
Our traditional spaghetti with your choice of sauce and four meatballs
$45.00 |
Aunt Rose's Pasta
Peppered chicken and bowtie pasta with mushrooms, basil, tomatoes and feta cheese in a creamy garlic sauce
$50.00 |
Baked Ravioli
House made ravioli filled with ricotta and parmesan and spinach baked with mozzarella cheese
$45.00 |
House Made Chicken Fettuccine
Served with classic alfredo sauce
$50.00 |
Gluten Free Penne
Served with Olivia's Bolognese sauce
$50.00 |
Gnocchi
Classic house made potato dumplings served with Olivia's rich beef ragù inspired from Bologna, Italy
$50.00 |
Take & Bake Calzone
see above for descriptions
Available in Original, Veggie | $17.50 |
Marco's Special | $17.95 |
Take & Bake Lasagna
Available in Veggie and Meat (see above) in three sizes. Please note: Half-pan and Full-pan must be ordered with 24 hour notice
Generous Individual Portion | $16.95 |
Half-Pan (8-10 Servings) | $45.00 |
Full Pan (16-20 Servings) | $85.00 |
Take & Bake Manicotti
Same as our cooked version in a bake-able dish
$16.95 |
Take & Bake Cannelloni
Same as our cooked version in a bake-able dish
$16.95 |
Take & Bake Ravioli
The same options as our cooked ravioli (see above) in a bake-able dish
$17.50 |
Take & Bake Pizza
See our pizza menu
Currently available for take-out and take-and-bake
Pizza Margherita
Our thin crust with tomato sauce, mozzarella rounds, and fresh chopped basil
Medium | $15.00 |
The Original Palermo Pizza Pie
Our thick crust with our special tomato sauce, mozzarella and parmesan cheese
$8.50 | |
$13.95 | |
$17.95 |
The Veggie
Your choice of our special tomato sauce, fresh sliced tomatoes or both, with mushrooms, onions, olives, green peppers and mozzarella
$9.95 | |
$18.50 | |
$24.75 |
Mazzi's Deluxe
Our special tomato sauce, mozzarella and parmesan cheese, salami, pepperoni, italian sausage, mushrooms and olives
$9.95 | |
$18.50 | |
$24.75 |
Pizza alla Diavola
Our special tomato sauce and mozzarella cheese, topped with mazzi's homemade italian sausage, red onions, roasted red peppers and crushed red peppers
$9.95 | |
$18.50 | |
$24.75 |
Pizza Genovese
Made with Mazzi's own pesto sauce, olive oil, mozzarella, sautéed artichoke hearts and roasted chicken
$9.95 | |
$18.50 | |
$24.75 |
Pizza Greco
Our thin crust with mozzarella, sun-dried tomatoes, feta, kalamata olives, and spinach
Medium | $18.50 |
Begin with the original Palermo pizza and create. Small $8.50 | Med $13.95 | Lg $17.95
Meats, Poultry, Seafood
Italian sausage, ground beef, pepperoni, Canadian bacon, prosciutto, salami, anchovy, roasted chicken or Mazzi's link sausage
$1.75 | |
$2.50 | |
$3.00 |
Vegetables, Etc.
Pineapple, black olive, onion, fresh mushroom, green pepper, pepperoncini, fresh garlic, artichoke hearts, roasted red peppers, sun dried tomatoes, red onion, kalamata olive, jalapeño peppers & fresh tomatoes
$1.75 | |
$2.50 | |
$3.00 |
Pesto Sauce
Our homemade pesto (made with almonds) may be substituted for our special tomato sauce or added as a topping on any of our pizzas
Rollata Maiale
Pork loin sliced thin and rolled with a stuffing of asparagus, scallions, garlic, and bacon. Served with mashed potatoes and sautéed greens topped with a pomegranate reduction sauce
$21.00 |
Fresh Oregon Albacore
line caught albacore tuna over linguini pasta with a puttanesca sauce of capers, anchovies, olives, and white wine
$20.00 |
Caprese Salad
heirloom tomatoes and basil fresh from Mazzi's farm, mozzarella, extra virgin olive oil, aged balsamic and sea salt
$11.00 |
Salmon Casalinga
pan seared salmon, herbed butter sauce, lemon and thyme roasted fingerling potatoes, radish, oven roasted vegetables
$24.00 |
Filet Mignon
8 ounces of dry-aged knee deep farm beef tenderloin, wild mushrooms, compound butter, mashed potatoes, roasted seasonal vegetables
$31.00 |
Fettuccine Primavera
house made fettuccine, wild mushrooms, yellow squash, zucchini, pesto chimichurri
$17.00 |
Aunt Rose's Pasta
mushrooms, peppered chicken, basil, tomatoes, feta cheese, penne pasta, with creamy garlic sauce and onion butter
$18.00 |
Cannelloni
chicken braised in white wine, parmesan, ricotta, and vegetables, wrapped in fresh pasta, baked with mozzarella, tomato sauce and béchamel
$15.95 |